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|6 servings per container|
|Serving Size: 1 muffin|
|Calories from Fat||10|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1 g (2%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||240 mg (10%)|
|Total Carbohydrate||33 g (11%)|
|Dietary Fiber||1 g (4%)|
Limited edition. Seasonal favorites. For over 125 years, Thomas' has helped bring the Holidays home. Cranberries bring out the best in family gatherings. Plump juicy cranberries are baked into S.B. Thomas' special recipe to create the ultimate cranberry Nooks & Crannies English Muffin. And you'll love the warm, holiday aroma of toasting cranberry muffins in your kitchen. Thomas' Cranberry English Muffins are a perfect accompaniment to you own family traditions at this special time of year. Enjoy the tangy taste and the festive color of a Thomas' Cranberry English Muffin.
Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Cranberries, Sugar, Farina, High Fructose Corn Syrup, Yeast, Salt, Soybean Oil, Natural Flavor, Nonfat Milk, Monoglycerides, Calcium Propionate (Preservative), Cottonseed Fiber, Maltodextrin, Corn Cereal, Red Beet Concentrate, Dried Cranberries, Sodium Stearoyl Lactylate, Palm Oil, Soy Flour, Xanthan Gum, Whey, Citric Acid, Natamycin (a Natural Mold Inhibitor).
Thomas' English Muffins are fork split. Gently pull apart. Toast or broil until golden brown. Serve hot with your favorite toppings.
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