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|6 servings per container|
|Serving Size: 1 bun (55.8349323311732 g)|
|Calories from Fat||80|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||9 g (14%)|
|Saturated Fat||5 g (25%)|
|Trans Fat||0 g (0%)|
|Cholesterol||40 mg (13%)|
|Sodium||135 mg (6%)|
|Total Carbohydrate||25 g (8%)|
|Dietary Fiber||1 g (4%)|
|Sugars||11 g (0%)|
|Protein||3 g (0%)|
|Vitamin A||300 IU (6%)|
|Vitamin C||0 mg (0%)|
|Calcium||0 mcg (0%)|
|Iron||1 mg (8%)|
Enriched Wheat Flour (Unbleached Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (Cream, Natural Flavor), Water, Eggs (Eggs, Citric Acid), Sugar, Milk (Milk, Ascorbic Acid, Vitamin D3), Yeast, Brown Sugar, Cinnamon, Dough Conditioners (Vital Wheat Gluten, Xanthan Gum, Yeast, Ascorbic Acid, Enzymes), Custard Cream (Whey, Modified Potato Starch, Beta Carotene [color]), Salt (Salt, Yellow Prussiate of Soda), Yeast, Soy Lecithin. Topped with: Rum Flavored Glaze (White Icing (Sugar, Water, Corn Syrup, Agar, Citric Acid, Cultured Dextrose, Titanium Dioxide [color], Guar Gum, Natural Flavor, Palm Oil), Water, Natural Rum Flavor).
ALLERGENS: Contains Egg, Milk, Soy, Wheat. Other allergens may be present due to shared preparation area.
Refresh in oven for 4 minutes at 400 F.
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