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Arnold Country Buttermilk bread is baked with quality ingredients, giving you the nutrition you need and the taste you love! Since 1940, every Arnold loaf is baked with the finest ingredients and care from our bakers to provide the taste people love with the nutrition they feel good about.Arnold Country Buttermilk bread has a rich taste with a subtle hint of sweetness and is made with real buttermilk. Arnold bread has no high fructose corn syrup and no artificial colors or flavors.
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Buttermilk, Water, Sugar, Yeast, Soybean Oil, Cultured Wheat Flour, Salt, Wheat Gluten, Soy Lecithin, Fermented Wheat Flour, Citric Acid
Contains Wheat, Soy, Milk
Our bakery products retain their best quality if stored at room temperature. for best results, please use by date on package. we are committed to providing you with quality products and welcome your questions and comments.
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