Est 1959. Our Story: Back in the 1950s in Hilo, Hawaii, a young man named Robert R. Taira had a passion for baking. Working with the finest ingredients, he refined his recipe until he created a bread that was soft, sweet and irresistible. Today, three generations of the Taira family continue the legacy and the aloha spirit, staying true to the original recipe. Great as sandwich bread, toast, French toast or ever right out of the bag - our delicious slices are loved by both kids and adults. But close the bag tight - our bread is so moist you'll want to lock in the goodness. Mahalo, from our ohana (family) to yours, the Taira family. For delicious recipe ideas, visit us online at: www.kingshawaiian.com. Find us on Facebook and Twitter. Recyclable package. Product of USA.
Enriched Flour (Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Liquid Sugar (Sugar, Water), Butter (Pasteurized Cream, Salt), Eggs, Contains Less than 2% of Each of the Following: Potato Flour, Whey, Nonfat Milk, Salt, Dried Yeast, Soy Flour, Yellow Corn Flour, Sodium Stearoyl Lactylate, Sorbic Acid Preservative, Monocalcium Phosphate, Wheat Starch, Sodium Silicoaluminate, Ascorbic Acid Added as a Dough Conditioner, Sorbitan Monostearate, Enzymes, Microcrystalline Cellulose, Mono- & Diglycerides.
Contains: wheat, milk, eggs, soy.