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Pepperidge Farm Farmhouse
Welcome to Farmhouse, where our breads are crafted from timeless recipes using quality ingredients, then slow baked and thick sliced. Since 1937, we've held true to our founder Margaret Rudkin's belief that when you combine the best ingredients with the skill and care of passionate bakers - well, the result is simply delicious. Pepperidge Farm Farmhouse Butter Bread has a delicious buttery taste and soft texture your whole family will enjoy. Try using it for an amazing grilled cheese, with your favorite sandwich toppings, or even on its own!
Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains 2% Or Less Of: Butter, Salt, Wheat Gluten, Monoglycerides, Distilled Vinegar, Calcium Propionate And Sorbic Acid To Extend Freshness, Datem, Corn Flour, Malted Barley Flour, Annatto And Turmeric Extracts For Color, Soy Lecithin. Contains: Wheat, Milk, Soy
Contains Gluten. Contains Milk/Dairy. Contains Soybean. Contains Wheat
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