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Arnold Whole Grains
42 g whole grains per 2 slices. No artificial colors or flavors. No high fructose corn syrup. Est. 1940. Per 1 Slice Serving: 110 calories; 0 g sat fat (0% DV); 160 mg sodium (7% DV); 3 g total sugars. 100% Whole Grain: 13 g or more per serving. Eat 48 g or more of whole grains daily. Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, consumer relations department. When writing, please include the proof-of-purchase (bar code) and stamped date code. WholeGrainsCouncil.org. Go with the grain. BCTGM: Baker confectionery. Union made. Tobacco workers & grain millers. Afl-cio. Clc. SmartLabel: Scan for more food information. www.arnoldbread.com. 0 g trans fat. Eating right is important to you and your family. With great taste and essential nutrition, Arnold whole grains breads are one simple step that supports your goal of living well. Facebook: Like us on Facebook at facebook.com/ArnoldBread.
Whole Wheat Flour, Water, Whole Grains (Wheat, Rye, Corn, Oats, Millet, Triticale, Brown Rice, Barley), Sugar, Wheat Gluten, Sunflower Seeds, Yeast, Nuts (Almonds, Walnuts), Molasses, Soybean Oil, Flaxseed, Salt, Preservatives (Calcium Propionate, Sorbic Acid), Monoglycerides, DATEM, Grain Vinegar, Hazelnuts (Filberts), Calcium Sulfate, Soy Lecithin.
Contains wheat, soy, almonds, walnuts, hazelnuts (filberts). Made in a bakery that may also use milk.
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