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Pepperidge Farm Whole Grain
At Pepperidge Farm, we believe that breads that are good for you should taste good too! That's why we bake our Whole Grain breads with the right combination of quality ingredients. Always crafted with 100% Whole Grain flour, Pepperidge Farm Whole Grain breads are delicious, with a good source of fiber - our way of helping you maintain a balanced, healthy lifestyle. Two slices of our 15 Grain bread provide 100% of your day's worth of whole grain and 6g of dietary fiber. All of our 100% Whole Grain breads are low in saturated fat, and certified by the American Heart Association.
Made From: Whole Wheat Flour, Water, Wheat Gluten, Sugar, Sunflower Seeds, Wheat Berries, Yeast, Oats, Contains 2% Or Less Of: Soybean Oil, Pearled Barley, Rye, Triticale, Salt, Corn Grits, Sugarcane Fiber, Calcium Propionate And Sorbic Acid To Extend Freshness, Buckwheat, Millet And Amaranth Flours, Flaxseed And Brown Rice Meals, Whole Quinoa, Sorghum And Spelt Flours, Monoglycerides, Datem, Soy Lecithin, Whey (Milk)(1). (1)Adds A Trivial Amount Of Cholesterol. Contains: Wheat, Soy, Milk
Contains Gluten. Contains Milk/Dairy. Contains Soybean. Contains Wheat
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