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All natural. No trans fats. No additive or preservatives. No high fructose corn syrup. 3 grams protein. Fat free. No preservatives. Kosher certified. Bread company since 1983. Heidelberg Bread: Founded in 1983, Heidelberg bread company is dedicated to producing the finest breads. Our all-natural products, so rich in taste and texture, are made from only the finest ingredients. We celebrate the tradition of bread making through our slow-fermentation process. We use unbleached, unbromated flour from wheat that is grown by farms certified as transitioning to organic. Our commitment to a simple and natural approach results in bread that is free of artificial preservatives and additives, with an uncommon quality and old world taste. Hearty Flaxseed: Flavorful and nutritious loaf. Flaxseeds have many healthy benefits, the are loaded with vitamin B3 and essential omega 3 fatty acids. www.heidelbergbread.com.
Wheat Flour, Malted Barley Flour, Water, Whole Wheat, Flax Seeds, Cultured Wheat, Salt, Yeast.
Allergen: Contains wheat.
Refrigerate to prolong freshness.
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