No high fructose corn syrup. Heart healthy! (Diets low in saturated fat & cholesterol and as low as possible in trans fat may reduce the risk of heart disease). Made with 100% whole grains. Zero grams of trans fat. Good source of fiber. Per 2 Slice Serving: 120 calories; 0.5 g sat fat (3% DV); 200 mg sodium (8% DV); 2 g sugars. 100% Whole Grains: In a low fat diet, whole grain foods like this bread may reduce the risk of heart disease. Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol, may help reduce the risk of heart disease and certain cancers. Delicious Arnold Stoneground Bread is made with 100% whole grains, dietary fiber and zero grams of trans fat, making it a cornerstone of a healthy diet. Arnold Stoneground Breads are the tasty breads you can feel good about eating. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the proof-of-purchase (bar code) and stamped date code. www.arnoldbread.com. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC. 100% Whole Grain: 26 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org.
Stoneground Whole Wheat Flour, Water, Wheat Gluten, Sugar, Soybean Oil, Yeast, Cracked Wheat, Molasses, Salt, Preservatives (Calcium Propionate, Sorbic Acid), Mono- and Diglycerides, DATEM, Ethoxylated Mono- and Diglycerides, Calcium Sulfate, Reb A (Stevia Leaf Sweetener), Soy Lecithin.
Made in a bakery that may also use milk and tree nuts.