Certified organic. USDA organic. No high-fructose corn syrup. No artificial ingredients or preservatives. Baking Healthy Since 1978: Natural & Organic Breads, Rolls & English Muffins: We unconditionally guarantee all of our natural and organic breads, rolls and English muffins. If for any reason you are dissatisfied, return the remainder to us at the address on the package for a full replacement or refund. Please include the name and location of the store where purchased, the closure tag from the package and your reason for dissatisfaction. Certified organic by Vermont Organic Farmers. Eating well never tasted so good! Now you can enjoy the authentic certified organic taste of Vermont Bread, the kind of breads you used to find at local farm stands and country stores. Vermont Bread Company takes great pride in baking our bread with care and traditional recipes that have been handed down through the generations. Baked fresh from scratch, Vermont Bread assures that you are getting superior flavor and nutrition in every bite. Vermont Bread Company supports organic farming by purchasing certified organic ingredients and observing the strict organic process to bring you the highest quality breads possible. Organic products are better for you, better for farmers, and better for the planet. All of our delicious and nutritious organic ingredients are grown without the use of pesticides. You won't find any high fructose corn syrup or artificial preservatives, but you will find the best tasting organic bread available! Thanks. Product of USA.
Organic Wheat Flour, Water, Organic Whole Wheat Flour, Organic Cracked Wheat, Organic Honey, Organic Soybean Oil, Organic Sugar, Contains Less than 2% of Each of the Following: Yeast, Salt, Organic Degermed Yellow Corn Meal, Organic Oat Flour, Organic Cultured Wheat Starch, Citric Acid, Ascorbic Acid, Enzymes, Organic Soy Lecithin.
Contains wheat, soy. May contain sesame seeds.