Slow-Cooked Beef Chili

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (1 cup; about 8 oz) contains 180 calories, 16 g carbohydrate, (4 g fiber), 14 g protein, 6 g fat, (3 g saturated fat), 30 mg cholesterol, and 740 mg sodium.
  • Calories per Serving: 180
  • Makes: 9 1/2 cups
  • Active Time: 15 minutes
  • Total Time to Make: 4 hours, 15 minutes - 8 hours, 15 minutes
Slow-Cooked Beef Chili


You'll Need

6-8 qt slow cooker


  1. Add tomatoes, garlic, onion, peppers, jalapenos, ground beef, beans, broth, chili powders, cumin, and salt to slow-cooker. Stir to combine; cover.
  2. Cook on HIGH 4 hours or LOW 8 hours.


Chef Tips
Using roasted cumin will give a more in depth, toasty flavor.

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