Roasted Asparagus with Mushrooms & Lemon

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (4 oz) contains 70 calories, 4 g carbohydrate, (2 g fiber), 3 g protein, 6 g fat, (1 g saturated fat), 0 mg cholesterol, and 0 mg sodium.
  • Calories per Serving: 70
  • Makes: 5 cups
Roasted Asparagus with Mushrooms & Lemon



  1. Preheat oven to 450 degrees. Toss asparagus, mushrooms, and basting oil in large bowl; season with salt and pepper. Arrange in single layer on parchment paper-lined baking sheet.

  2. Roast, 15 min. Remove from oven; turn veggies over. Return to oven; roast, 10-12 min, until asparagus is tender and mushroom edges have browned. 

  3. Transfer to serving platter. Drizzle with lemon oil; sprinkle with Fleur de Sel.

List Quick View
List Quick View


Not Available at
Items listed as Not Available may not be sold in your store or may not be available at this time.
Est. List Total at
Your estimated total will vary depending on weight/number of items, tax, discounts, etc. Your actual total can only be determined upon purchase at checkout.
Not Available