Spicy Porchetta Panini

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (1/2 sandwich) contains 410 calories, 20 g carbohydrate, (1 g fiber), 18 g protein, 27 g fat, (9 g saturated fat), 65 mg cholesterol, and 1140 mg sodium.
  • Calories per Serving: 410
  • Servings: 6
  • Active Time: 25 minutes
  • Total Time to Make: 25 minutes
Spicy Porchetta Panini



  1. Combine hot pepper spread and mayo in small bowl. Evenly spread each slice bread with mayo mixture.
  2. Top 3 slices of bread each with about 10 slices of porchetta, 1/4 cup arugula, and 1 slice of cheese. Close sandwiches, pressing down lightly.
  3. Heat 2 tsp olive oil in large skillet on MED until oil shimmers lightly. Add 2 panini to pan; press with spatula to flatten. Turn over when bottom slices turn golden brown, about 4 min. Cook 3-4 min, pressing occasionally with spatula to flatten, until second sides are golden brown.
  4. Add remaining tsp oil to skillet. Cook remaining panini, per step 3.
Chef Tips
  • Use loaf ends for croutons or breadcrumbs.
  • Enjoy this sandwich on our Pane Italian for a lower-sodium option.

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