Chicken French with Lemon Butter Sauce

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (about 5 oz chicken, 2 Tbsp sauce) contains 330 calories, 6 g carbohydrate, (0 g fiber), 48 g protein, 12 g fat, (3 g saturated fat), 255 mg cholesterol, and 280 mg sodium.
  • Calories per Serving: 330
  • Servings: 4
  • Active Time: 20 minutes
  • Total Time to Make: 20 minutes
Chicken French with Lemon Butter Sauce



  1. Place flour and eggs in separate shallow bowls.
  2. Season chicken with salt and pepper. Coat each cutlet with flour. Dip in egg until coated.
  3. Heat oil in pan on MED-HIGH, 1-2 min. Add cutlets, two at a time.
  4. Cook, about 3 min, until edges turn golden-brown. Turn over; cook, about 3 min, until internal temp reaches 165 degrees (check by inserting thermometer halfway into thickest part of chicken). Drain on paper towels; transfer to serving platter. Repeat process with remaining cutlets. Stir parsley into warmed sauce; serve chicken with sauce.

List Quick View
List Quick View


Not Available at
Items listed as Not Available may not be sold in your store or may not be available at this time.
Est. List Total at
Your estimated total will vary depending on weight/number of items, tax, discounts, etc. Your actual total can only be determined upon purchase at checkout.
send to instacart
Not Available