Organic Chocolate Chip Cookies

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (1 cookie) contains 150 calories, 21 g carbohydrate, (0 g fiber), 2 g protein, 7 g fat, (5 g saturated fat), 25 mg cholesterol, and 120 mg sodium.
  • Calories per Serving: 150
  • Makes: 36
  • Active Time: 1 hour
  • Total Time to Make: 1 hour
Organic Chocolate Chip Cookies


You'll Need

Stand mixer


  1. Preheat oven to 350 degrees. Beat butter and sugars in stand mixer until creamy. Beat in eggs, one at a time, until completely combined. Add vanilla; mix to combine.
  2. Combine flour, baking soda, and salt in separate bowl. Gradually add to butter mixture; mix to combine. Stir in chocolate morsels.
  3. Drop rounded teaspoonfuls of batter onto ungreased baking sheets, about 2 inches apart. Bake, 12-15 min, until crisp and golden brown around the edges. Transfer to wire racks to cool. 

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