Chocolate Ganache

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (2 Tbsp) contains 140 calories, 10 g carbohydrate, (1 g fiber), 1 g protein, 10 g fat, (6 g saturated fat), 20 mg cholesterol, and 5 mg sodium.
  • Calories per Serving: 140
  • Makes: 1 1/2 Cups
  • Active Time: 15 minutes
  • Total Time to Make: 15 minutes
Chocolate Ganache



  1. Add chopped chocolate to small mixing bowl; set aside.
  2. Heat heavy cream on MED-HIGH in small saucepan. Bring to gentle boil. Pour cream over chocolate; whisk until chocolate is melted and smooth. Add butter; whisk until melted and smooth. 
  3. Remove from heat; let cool to thicken. 
Chef Tips
  • If serving with Flourless Chocolate Cake, pour over cake when cooled. Refrigerate cake until ganache is firm.
  • Choose Kosher for Passover ingredients to ensure that this recipe is appropriate for your Passover table.

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