Apple Crisp

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (about 2/3 cup) contains 490 calories, 72 g carbohydrate, (5 g fiber), 5 g protein, 22 g fat, (11 g saturated fat), 45 mg cholesterol, and 140 mg sodium.
  • Calories per Serving: 490
  • Servings: 8
  • Active Time: 20 minutes
  • Total Time to Make: 1 hour, 20 minutes
Apple Crisp



  1. Preheat oven to 350 degrees. Combine 1 1/2 cups flour and brown sugar in medium bowl. Add butter; blend in with fingers until moist clumps form. Mix in walnuts; cover. Refrigerate topping until ready to use.
  2. Combine white sugar, remaining 3 Tbsp flour, cinnamon and nutmeg in large bowl; blend well. Mix in apples to form filling mixture.
  3. Spray 13x9 inch baking dish with cooking spray; add filling mixture followed by topping. Bake until apples are tender and top is golden, about 1 hour. Let rest 8-10 min; serve warm.

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