Greek Yogurt Pancakes

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (2 pancakes) contains 180 calories, 30 g carbohydrate, (2 g fiber), 10 g protein, 3 g fat, (1 g saturated fat), 5 mg cholesterol, and 360 mg sodium.
  • Calories per Serving: 180
  • Servings: 4
  • Active Time: 15 minutes
  • Total Time to Make: 15 minutes
Greek Yogurt Pancakes



  1. Add yogurt, pancake mix, and water to large bowl; stir to combine.
  2. Heat oil in pan on MED-HIGH. Pour 1/4 cup batter for each pancake into pan. Turn over when pancakes bubble on top and bottom is golden brown, about 1 min each side.


Chef Tips
  • Try serving with Blueberry Syrup (see related recipe).
  • Try making these pancakes with any variety of our Greek yogurts.

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