Roasted Cauliflower & Snow Peas with Tom Tom Sauce

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (4 oz; about 3/4 cup) contains 140 calories, 9 g carbohydrate, (3 g fiber), 3 g protein, 11 g fat, (1 g saturated fat), 0 mg cholesterol, and 160 mg sodium.
SAVE TO RECIPE BOX
  • Calories per Serving: 140
  • Makes: 5 cups
  • Active Time: 10 minutes
  • Total Time to Make: 45 minutes

Ingredients

Directions

  1. Preheat oven to 450 degrees. Toss cauliflower and 2 Tbsp basting oil in large bowl; season with salt and pepper. Arrange in single layer on parchment paper-lined baking sheet. 
     
  2. Roast about 35 min, until caramelized, turning once halfway through. Remove from oven; add snow peas. Drizzle remaining basting oil over snow peas; gently toss with cauliflower. Season with salt and pepper.
     
  3. Roast 10 min, turning halfway through. Transfer veggies to serving bowl. Add Tom Tom sauce; toss to combine. Garnish with sesame seeds.

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