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Savory Mushroom Soup

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (1 cup) contains 70 calories, 10 g carbohydrate, (2 g fiber), 2 g protein, 3 g fat, (0 g saturated fat), 0 mg cholesterol, and 920 mg sodium.
SAVE TO RECIPE BOX
  • Calories per Serving: 70
  • Makes: 11 cups
  • Active Time: 10 minutes
  • Total Time to Make: 20 minutes

Ingredients

Directions

  1. Add broth, celery and onions, leeks, mushrooms, soy sauce, salt, and sesame oil to stockpot. Cook on MED-HIGH about 10 min; bring to boil.
      
  2. Combine cornstarch and water in small bowl; stir mixture into soup. Cook 3-4 min, until soup is slightly thickened. Garnish with green onions; serve.

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