Search for...
in
Products you might like...
Quick Links

Sirloin Steaks with Shallot Thyme Finishing Butter

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (1 steak) contains 410 calories, 3 g carbohydrate, (0 g fiber), 36 g protein, 27 g fat, (12 g saturated fat), 130 mg cholesterol, and 220 mg sodium.
SAVE TO RECIPE BOX
  • Calories per Serving: 410
  • Servings: 4
  • Active Time: 10 minutes
  • Total Time to Make: 15 minutes
  • Cooking Technique: Pan Searing Meat

Ingredients

Directions

  1. Preheat oven to 350 degrees. Dust steaks with pan-searing flour, patting off excess.
     
  2. Heat oil in ovenproof skillet on MED-HIGH, until it faintly smokes. Place steaks in pan; brown both sides well, 2-3 min per side.
     
  3. Place entire pan in oven and cook until desired doneness; remove from oven. Add butter to pan; melt but do not burn. Baste meat about 30 seconds.
Chef Tips
For added convenience and less saturated fat, substitute 1 Tbsp Food You Feel Good About  Basting Oil and 1 tsp butter for shallots, thyme and butter.

List Quick View
List Quick View

|

Not Available at
Items listed as Not Available may not be sold in your store or may not be available at this time.
Est. List Total at
Your estimated total will vary depending on weight/number of items, tax, discounts, etc. Your actual total can only be determined upon purchase at checkout.
View Full Shopping List
Not Available
Note