Luna Pie

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (1 slice pizza) contains 460 calories, 50 g carbohydrate, (3 g fiber), 21 g protein, 20 g fat, (8 g saturated fat), 65 mg cholesterol, and 480 mg sodium.
SAVE TO RECIPE BOX
  • Calories per Serving: 460
  • Servings: 8
  • Active Time: 30 minutes
  • Total Time to Make: 2 hours, 30 minutes

Ingredients

You'll Need

Wilton Non-Stick Recipe Right Pan (14 1/4-inch)

Directions

  1. Halve dough; form each half into ball. Place each dough ball on a separate greased cookie sheet; cover with plastic wrap. Let rise 1 1/2 hours.
     
  2. Heat 1/2 Tbsp basting oil in pan on MED-HIGH; add spinach. Season with crushed red pepper, salt and pepper. Cook, stirring, 2-3 min. Transfer to clean plate; set aside. Wipe pan clean with paper towel.
    Heat remaining 1/2 Tbsp basting oil in pan on MED; add peppers & onions. Season with salt and pepper. Cook, stirring 6-8 min, until softened. Set aside.
     
  3. Preheat oven to 350 degrees. Lightly grease baking pan with olive oil. Roll out each dough ball in a 14-inch circular shape on lightly floured work surface; roll big enough to cover pan to edge.  Place one rolled dough on pan (reserve second for pizza top.)
     
  4. Spread pizza sauce on dough to within 1/2-inch from edge; sprinkle with half the mozzarella. Top with pepperoni; sprinkle with half the grated cheese. Top with peppers & onions, spinach, sausage and remainder of cheeses.
     
  5. Combine egg and water in small bowl; brush on outer edge of bottom layer of dough. Carefully top with second dough circle; pinch edges to seal. Brush top with egg wash; sprinkle with sesame seeds. With sharp knife, make about 15 1/2-inch cuts in top crust. Bake 15 min. Remove from oven; rotate for even baking. Bake 15-18 min until top is golden-brown.

List Quick View
List Quick View

|

Not Available at
Items listed as Not Available may not be sold in your store or may not be available at this time.
Est. List Total at
Your estimated total will vary depending on weight/number of items, tax, discounts, etc. Your actual total can only be determined upon purchase at checkout.
VIEW FULL LIST
Not Available
Note