Grilled Foil Packet Halibut

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (1 halibut fillet) contains 200 calories, 2 g carbohydrate, (1 g fiber), 37 g protein, 4 g fat, (0 g saturated fat), 65 mg cholesterol, 630 mg omega-3 fats, and 95 mg sodium.
SAVE TO RECIPE BOX
  • Calories per Serving: 200
  • Servings: 4
  • Active Time: 20 minutes
  • Total Time to Make: 20 minutes

Ingredients

You'll Need

2 sheets heavy duty aluminum foil

Directions

  1. Preheat grill on HIGH 10 min. Arrange 2 fillets a few inches apart on single piece of foil; season with salt and pepper. Top each fillet with 3 thyme sprigs, 4 lemon slices, and 2 bay leaves. Layer another fillet on each, making a "sandwich." Season with salt and pepper; cover with other piece of foil. Crimp edges to form tightly sealed packet.
     
  2. Reduce heat to MED. Grill uncovered, 8-10 min, or until internal temp reaches 130 degrees (check by inserting thermometer through foil and halfway into thickest part of fish). Carefully open foil packet using oven mitts; avoid steam. Let rest at least 2 min.

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