Gluten-Free Slow-Cooked Hunter-Style Chicken

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (2 pieces chicken, 2 1/4 cups sauce) contains 520 calories, 35 g carbohydrate, (6 g fiber), 57 g protein, 14 g fat, (4 g saturated fat), 150 mg cholesterol, and 670 mg sodium.
SAVE TO RECIPE BOX
  • Calories per Serving: 520
  • Servings: 4
  • Active Time: 20 minutes
  • Total Time to Make: 3 hours, 20 minutes - 7 hours, 20 minutes
Ingredients

Instructions

You'll Need

6-8 qt slow cooker, large braising pan

Directions

  1. Season chicken with salt and pepper. Dust with flour.
     
  2. Heat oil on MED in large braising pan. Brown chicken pieces lightly on all sides, 8-10 min. Remove chicken; place in slow cooker. Discard all but 1 Tbsp oil.
     
  3. Lower heat to MED-LOW. Add garlic and mirepoix to pan; cook 2-3 min, stirring frequently. Stir in 6 Tbsp flour. Add wine; stir. Add stock; bring to simmer.
     
  4. Pour stock mixture over chicken in cooker. Add mushrooms, tomatoes, and herbes; stir to mix.
     
  5. Cover; cook on HIGH 3-4 hours or LOW 6-7 hours. Transfer chicken to serving platter. Stir tarragon into sauce; season with salt and pepper. Pour sauce over chicken and serve.

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