Don't Be Piggy Asian Green Beans

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (4 oz) contains 130 calories, 13 g carbohydrate, (4 g fiber), 8 g protein, 5 g fat, (0 g saturated fat), 0 mg cholesterol, and 820 mg sodium.
SAVE TO RECIPE BOX
  • Calories per Serving: 130
  • Makes: 9 cups
  • Active Time: 20 minutes
  • Total Time to Make: 20 minutes
  • Cooking Technique: Stir-Frying

Ingredients

Directions

  1. Blanch green beans 6-8 min in large pot of boiling, salted water. Drain; set aside.
      
  2. Drizzle 2 Tbsp oil around sides of wok; tilt wok to distribute evenly. Heat oil in wok on HIGH until oil faintly smokes; add sausage crumbles. Cook, stirring occasionally, 4-5 min, until crispy. Add stir-fry sauce; bring to a simmer. Add green beans; toss to heat through.
     
  3. Transfer to serving platter; garnish with sesame seeds.

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