Braised Carolina-Style Pulled Pork

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (about 3/4 cup) contains 540 calories, 10 g carbohydrate, (0 g fiber), 32 g protein, 35 g fat, (12 g saturated fat), 125 mg cholesterol, and 820 mg sodium.
SAVE TO RECIPE BOX
  • Calories per Serving: 540
  • Servings: 12 - 16
  • Active Time: 30 minutes
  • Total Time to Make: 2 hours, 45 minutes
Braised Carolina-Style Pulled Pork

Ingredients

Directions

  1. Preheat grill on HIGH 10 min. Preheat oven to 350 degrees. Coat ribs evenly with BBQ seasoning; working in well to completely coat. Let rest 5 min.
     
  2. Coat cleaned grill grate lightly with vegetable oil. 
     
  3. Combine BBQ sauce, beer, and vinegar in large braising pan on stovetop. Bring to simmer on MED; simmer about 5 min. 
     
  4. Sear ribs on grill, about 1 1/2 min per side; do not cook through. Place seared ribs in sauce in braising pan on stovetop. Bring sauce back to simmer, about 2 min. Cover. Transfer pan to oven; braise 2 hours.  Remove from oven; uncover and let cool 15 min.
     
  5. Shred pork while still in the pan using two sturdy dinner forks, 5-10 min to desired texture. Season with salt and pepper.
Chef Tips
Chicken or vegetable broth can be substituted for beer.

List Quick View
List Quick View

|

Not Available at
Items listed as Not Available may not be sold in your store or may not be available at this time.
Est. List Total at
Your estimated total will vary depending on weight/number of items, tax, discounts, etc. Your actual total can only be determined upon purchase at checkout.
VIEW FULL LIST
Not Available
Note