Warm Berries with Ice Cream

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (1 dessert) contains 290 calories, 46 g carbohydrate, (5 g fiber), 4 g protein, 7 g fat, (4 g saturated fat), 20 mg cholesterol, and 65 mg sodium.
SAVE TO RECIPE BOX
  • Calories per Serving: 290
  • Servings: 6
  • Active Time: 10 minutes
  • Total Time to Make: 15 minutes
Ingredients

Directions

  1. Scoop 1/4 cup ice cream into 6 waffle bowls; set in freezer.
     
  2. Combine rum and sugar in large skillet. Cook on MED-HIGH, stirring, 30 seconds-1 min, until sugar dissolves. Add berries; heat gently 1-2 min to warm through
     
  3. Serve: Spoon berry sauce over ice cream in waffle bowls.
Chef Tips
Use care as rum may flare.

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