Zucchini "Ravioli"

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info
Each serving (2 ravioli) contains 120 calories, 7 g carbohydrate, (1 g fiber), 9 g protein, 7 g fat, (4 g saturated fat), 25 mg cholesterol, and 390 mg sodium.
SAVE TO RECIPE BOX
  • Calories per Serving: 120
  • Makes: 13-15 ravioli
  • Active Time: 40 minutes
  • Total Time to Make: 45 minutes

Ingredients

You'll Need

Mandoline

Directions

  1. Slice zucchini lengthwise on mandoline into long flat strips about 1/8 to 1/16-inch thick. Lay flat in single layer on baking sheets; sprinkle evenly with 3/4 tsp salt. Let rest about 10 min at room temp.
     
  2. Add ricotta and basil to medium bowl; season with remaining salt. Stir to combine; set aside.
     
  3. Transfer zucchini slices gently into colander (do not rinse). Squeeze lightly using paper towel; pat dry. 
     
  4. Lay two slices flat on work surface horizontally; overlap with 2 slices vertically to form basket-weave pattern in center. Fill center with heaping Tbsp ricotta mixture; fold ends into center to form square package. Place folded-side down on serving dish; repeat until all slices are used.
Chef Tips
Serve with No-Cook Tomato Sauce (see related recipe).

List Quick View
List Quick View

|

Not Available at
Items listed as Not Available may not be sold in your store or may not be available at this time.
Est. List Total at
Your estimated total will vary depending on weight/number of items, tax, discounts, etc. Your actual total can only be determined upon purchase at checkout.
VIEW FULL LIST
Not Available
Note